Source: How To Make Drunken BBQ Lamb Chops

Drunken BBQ Lamb Chops

Course Dinner
Cuisine American
Keyword BBQ, Lamb
Prep Time 20 minutes
Cook Time 16 minutes
Marinate Time 1 hour
Servings 2 people


  • 4 lamb chops or 2 Barnsley chops


  • 2 tbsp balsamic vinegar
  • 2 tbsp soy sauce
  • 1 tbsp dark brown sugar
  • 60 ml brandy
  • 30 ml hoisin sauce
  • 1 tbsp seasame seeds toasted
  • 2 sprigs rosemary leaves removed and finely chopped
  • 4 cloves garlic crushed


  • Combine all the marinade ingredients in a bowl and mix well, add the chops and leave to marinate for at least an hour.
  • Cook the chops on a BBQ for about 4 minutes on each side, if uusing Barnsley chops cook for about 8 minutes on each side. When turning over brush with reserved marinade.
  • When cooked leave to rest for a couple of minutes and then serve.
Categories: Dinner


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